Are these pots still in use in your home? Be careful not to know poison!

Kitchen pots and pans are always indispensable, in the past, we often use iron pans, aluminum pans, and now more people use alloy pans, stainless steel pans, ceramic pans and so on. Even with the changes of the times, the material of pots is becoming more and more advanced, but many people who read the old ones are not willing to throw them even if they use old pots for many years. They are still in use, but do you know? Some old pots may “poison” and may be poisoned in the long term! So, do you know which old pots are poisonous ? Do we now know if the old pot is poisonous ?

Which old pots are poisonous and cannot be used

1, rusty wok

In fact, wok is a good cooking container. Because of the fast heat transfer of the wok, it is more convenient to use it in the preparation of time when cooking ingredients. In addition, the use of iron pot cooking, can also be a trace of iron into the vegetables, to supplement the human body trace elements. However, iron pots are prone to oxidation and rust. Some mothers and mothers want to save money. Even if they continue to use rust, this practice may endanger family health.

At present, the "tannin cast iron pan" sold in the market is less likely to rust than the traditional iron pan and is lighter in weight. However, we must pay attention to: The use of this type of pot should pay particular attention to the inner surface of the pot that contacts the ingredients. It is not recommended to have bright colors, because some colors of raw materials are colored metals such as lead or cadmium.

2. Scratched non-stick pan

In recent years, the non-stick pan is very popular. It does not stick to the appearance and the food does not stick to the pan. When the housewife wants to fry the fish and omelet, it is an artifact. But to remind everyone that if you really need to use non-stick pans, remember that when the pan appears scratches, it should be eliminated immediately. Because the non-stick pan coating is perfluorocarbon, in case of scratches, it may release perfluorooctanoic acid and contaminate the food. Perfluorooctanoic acid is an environmental hormone and interferes with endocrine performance. Long-term ingestion increases cardiovascular disease. Rate, abnormal thyroid function, and animal experiments have increased the risk of cancer.

3, aluminum pan

For a while, the popularity of aluminum pans and aluminum pans was that they were lighter in weight and faster in thermal conductivity, but rumors of various poisonings in aluminum pans were also frequently seen. Aluminum is mainly metabolized by the kidneys. It is a low-toxicity metal. If people with normal renal function take aluminum metal, they can still be excreted smoothly. However, patients with renal insufficiency or dialysis patients may incur excessive aluminum intake and may not be able to drain smoothly. in vitro. If aluminum accumulates in the body, it can increase bone lesions and increase the risk of Alzheimer's disease. Therefore, if the aluminum pan can be used, it is better not to use it. Few people are using aluminum pans now. If there are people using aluminum pans, we recommend that you replace them as soon as possible.

Which kind of material is good for the pot?

304 stainless steel cookware is recommended

In recent years, physicians and environmental protection scholars have promoted the use of 304 stainless steel devices. The 304 stainless steel contains 18% chromium and 8% nickel. The chemical structure is stable. Even when the heat is high, it will not produce toxins. It is recommended that you buy. Pick all types of 304 stainless steel pots and pans. Stainless steel pots are non-toxic and non-hazardous, do not rust, have good thermal conductivity, and have a long service life. They are a good pot material.

The above is the relevant knowledge that Xiaobian introduced to you about the old pot is poisonous. Cookware is an indispensable tool for cooking and cooking. We need to pay attention when choosing the pot material and using the pot. It is closely related to our physical health. For more information, please follow this site!

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